KRISHNA KUMAR PATEL; S. A. LIAQUATI; M. A. KHAN; P. S. MINZ. Effect of Carrot Powder on Quality of Multipurpose Flour based Snack Food. Journal of Agricultural Engineering (India), [S. l.], v. 50, n. 1, p. 27–33, 2013. DOI: 10.52151/jae2013501.1501. Disponível em: https://pub.isae.in/index.php/jae/article/view/1100.. Acesso em: 19 may. 2024.