Advancing Quality Control of Chikoo Fruit through Thermal Image Processing Techniques

Authors

Sulu Fathima Department of Food Technology, Kalasalingam Academy of Research and Education, Srivilliputtur, Tamil Nadu Author
Reginold Jebitta Department of Food Technology, Kalasalingam Academy of Research and Education, Srivilliputtur, Tamil Nadu Author
Viju S Department of Food Technology, Kalasalingam Academy of Research and Education, Srivilliputtur, Tamil Nadu Author
Sahil S Department of Food Technology, Kalasalingam Academy of Research and Education, Srivilliputtur, Tamil Nadu Author
Siva Ganesh K Department of Food Technology, Kalasalingam Academy of Research and Education, Srivilliputtur, Tamil Nadu Author

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