P. V. K. JAGANNADHA RAO; MADHUSWETA DAS; S. K. DAS; K. KIRANMAYI; P. SIVAMMA. Effect of Anti-Caking Agents on Handling Characteristics of Cane and Palm Jaggery Granules. Journal of Agricultural Engineering (India), [S. l.], v. 60, n. 4, p. 406–418, 2023. DOI: 10.52151/jae2023603.1823. Disponível em: https://pub.isae.in/index.php/jae/article/view/1127.. Acesso em: 11 may. 2024.