Modelling of Rheological Properties of Mango (cv. Neelum) Suspensions: Effect of Sample Concentration and Particle Size

Manoj Kumar Mahawar; Kirti Jalgaonkar; V. Eyarkai Nambi; Bhushan Bibwe; V. Thirupathi

doi:10.52151/jae2018554.1665

Authors

Manoj Kumar Mahawar Horticultural Crop Processing Division, ICAR - CIPHET, Abohar, Punjab Author
Kirti Jalgaonkar Horticultural Crop Processing Division, ICAR - CIPHET, Abohar, Punjab Author
V. Eyarkai Nambi Transfer of Technology Division, ICAR- CIPHET, Ludhiana, Punjab Author
Bhushan Bibwe Horticultural Crop Processing Division, ICAR - CIPHET, Abohar, Punjab Author
V. Thirupathi Department of Food and Agricultural Process Engineering, TNAU Coimbatore, Tamil Nadu Author

DOI:

https://doi.org/10.52151/jae2018554.1665

Keywords:

Rheology, mango peel powder, particle size, sample concentration

Abstract

Evaluation of rheological properties of reconstituted mango peel powder (MPP) cv. Neelum at different particle sizes and sample concentrations was investigated. The combined effect of sample (MPP: water) concentration (1:4, 1:5, 1:6) and particle size obtained from sieve openings (420 µm, 355 µm, 250 µm and 125 µm) were evaluated on the rheological parameters (yield stress, flow behaviour index and consistency index). Lightness (L) and yellowness (b) increased while greenness (a) decreased with reduction in particle size. The increase in sample concentration was associated with increase in shear stress values. Rheological characterization was performed on the basis of coefficient of determination (R2 ) and other model parameters. For the samples (particle size of 250μm and 125μm), the Herschel-Bulkey model (R2 ≥0.831), Power law (R2 ≥0.803) and Casson law (R2 ≥0.832) fitted well to shear stress-shear rate data.

Author Biographies

Manoj Kumar Mahawar, Horticultural Crop Processing Division, ICAR - CIPHET, Abohar, Punjab

Scientist
Kirti Jalgaonkar, Horticultural Crop Processing Division, ICAR - CIPHET, Abohar, Punjab

Scientist
V. Eyarkai Nambi, Transfer of Technology Division, ICAR- CIPHET, Ludhiana, Punjab

Scientist
Bhushan Bibwe, Horticultural Crop Processing Division, ICAR - CIPHET, Abohar, Punjab

Scientist
V. Thirupathi, Department of Food and Agricultural Process Engineering, TNAU Coimbatore, Tamil Nadu

Professor,

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