Vol. 52 No. 3 (2015)

					View Vol. 52 No. 3 (2015)
Published: 2015-09-30

Regular Issue

  • Convective Drying of Ginger Rhizomes and Slices

    Amit Pisal, V.D. Mudgal, P.S. Champawat, Santosh Gagare (Author)
    1-8
    DOI: https://doi.org/10.52151/jae2015523.1578
  • Influence of Single-and Double-Stage Hammer Grinding on Quality Attributes of Turmeric Powder

    A.K. Choudhary, S.K. Garg, M.K. Bawankar, A.N. Chavan, M. Singh (Author)
    9-15
    DOI: https://doi.org/10.52151/jae2015523.1579
  • Optimal Water Resource Planning for Waterlogged Cropped Land

    Rabindra Kumar Panda, Gouranga Kar, Ashwani Kumar, Rajbir Singh (Author)
    16-27
    DOI: https://doi.org/10.52151/jae2015523.1580
  • Removal of Lead from Sewage Water using Response Surface Methodology: A Case Study

    A.R. Mhaske, S.M. Taley, R.B. Biniwale (Author)
    28-38
    DOI: https://doi.org/10.52151/jae2015523.1581
  • Effect of Inoculum Concentration on Co-digestion of Kitchen Waste and Cattle Dung

    Sunil Kumar, Y. K. Yadav, Yadvika (Author)
    39-45
    DOI: https://doi.org/10.52151/jae2015523.1582
  • Development of Electronic Ground Speed Sensor for Tractors

    P.K. Pranav, K.P. Pandey, V.K. Tewari (Author)
    46-50
    DOI: https://doi.org/10.52151/jae2015523.1583
  • Evaluation of Biodegradable Films from Tapioca Starch

    K. Sarmah, P. Das, D. Das Borah, T.C. Sarmah (Author)
    51-57
    DOI: https://doi.org/10.52151/jae2015523.1584