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Vol. 50 No. 4 (2013)
Vol. 50 No. 4 (2013)
Published:
2013-12-31
Regular Issue
Resistance to Airflow through Bulk Grains, Oilseeds and Other Agricultural Products – A Review
J. A. Moses, D.S. Jayas, K. Alagusundaram (Author)
1-13
Requires Subscription
PDF
DOI:
https://doi.org/10.52151/jae2013504.1526
Development of Quick Cooking Dalia utilizing Sprouted Wheat
Mridula D, Monika Sharma, M.R. Manikantan, R.K. Gupta (Author)
14-22
Requires Subscription
PDF
DOI:
https://doi.org/10.52151/jae2013504.1527
Studies on Pre-cooling of Mango for Extension of Shelf-Life
Sonali C. Khanbarad, Nandkishor Patil, R. F. Sutar, D. C. Joshi (Author)
23-31
Requires Subscription
PDF
DOI:
https://doi.org/10.52151/jae2013504.1528
Effect of Baking Temperature and Oil Content on Quality of Finger Millet Flour Cookies
Shrikant Baslingappa Swami, N.J.Thakor, U.N.Shinde (Author)
32-38
Requires Subscription
PDF
DOI:
https://doi.org/10.52151/jae2013504.1529
Physical Properties of Basmati Varieties of Paddy
N. Patel, S. K. Jagan, S. K. Jha, J. P. Sinha, Amrender Kumar (Author)
39-47
Requires Subscription
PDF
DOI:
https://doi.org/10.52151/jae2013504.1530
Rainwater Harvesting to Augment Groundwater Levels: A Case Study
Deepesh Machiwal, Santosh Ojha, R.C. Purohit (Author)
48-57
Requires Subscription
PDF
DOI:
https://doi.org/10.52151/jae2013504.1531
Emerging Issues due to Adoption of Submersible Pump Technology in Marginal Quality Areas of Haryana
M.J. Kaledhonkar, S.K. Gupta, C.K. Saxena, D.P. Sharma, Ashwani Kumar (Author)
58-64
Requires Subscription
PDF
DOI:
https://doi.org/10.52151/jae2013504.1532
Production of Ethyl Esters from Jatropha Oil using Wet Ethanol
Monica Sachdeva Taggar, Rajesh Soni, S.K. Singh, Sarbhjit Singh Sooch, M.K. Sangha (Author)
65-71
Requires Subscription
PDF
DOI:
https://doi.org/10.52151/jae2013504.1533
Performance of Okra under Drip Irrigation with Saline Water
C.K. Saxena, S.K. Gupta, R.C. Purohit, S.R. Bhaka, B.Upadhyay (Author)
72-75
Requires Subscription
PDF
DOI:
https://doi.org/10.52151/jae2013504.1534
Relationship of Quality Parameters with Time during Storage of Turmeric
Gagandeep Kaur Sidhu, Surekha Bhatia, Sadhna Arora (Author)
76-82
Requires Subscription
PDF
DOI:
https://doi.org/10.52151/jae2013504.1535
Quantification of Quality Improvement in Wheat Seed Processing
J. S. Doshi, V. B. Patel, J. B. Patel, J. A. Patel (Author)
83-86
Requires Subscription
PDF
DOI:
https://doi.org/10.52151/jae2013504.1536
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NAAS Score (2024): 5.85
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